I'm always on the hunt for quick and easy recipes, and since I try to eat plant-based as often as I can, this is another factor that I look for. Today's recipe is a vegan split pea recipe that comes together rather easily. The key is remembering to soak your yellow split peas a minimum of 4 hours in …
Side Dish
Healthy Cranberry Sauce with Honey
Would you believe that we actually made and photographed this recipe last year and are just now getting to posting it?! I cook Thanksgiving dinner each year and I was looking for help, so I asked my eldest daughter (the one who made the falafel) to come up with a healthy cranberry sauce recipe that …
Paleo Pumpkin Gnocchi
My family visited Italy three years ago and fell in love with gnocchi while there. Well scratch that; unfortunately one of my daughters and I were not able to enjoy, since we are both gluten free. And since then, another daughter has had to go gluten free. So I was bound and determined to create a …
Peach and Avocado Salad Recipe
I'll be the first to admit it: when it comes to salad dressings, I either buy a clean version or we skip it altogether. But the truth of the matter, is that homemade dressings are not only super easy to make, but they're incredibly tasty, too! This peach and avocado salad incorporates a simple …
Sheet Pan Indian Okra and Potatoes
I have an interesting relationship with Indian food. As a child, my mom (who is American and married an Indian man - my dad!) cooked it daily. I tired of it by the time when I was a teenager, but rediscovered my love of it a few years ago. And while many of you might otherwise turn up your nose at …