healthy homemade pumpkin granola recipe
Healthy Homemade Pumpkin Spice Granola
Prep Time
15 mins
Cook Time
20 mins
Total Time
35 mins

An easy recipe for healthy pumpkin pie granola that contains no refined sugars and is chock full of whole grains, nuts and seeds. 

Course: Breakfast, Snack
Cuisine: American
Servings: 12
Calories: 360 kcal
  1. Preheat oven to 350 degrees F. Line a baking sheet (or two) with parchment paper. In a large bowl, mix dry ingredients together.

  2. Melt butter and coconut oil in a microwave-safe bowl (I like to use a Pyrex measuring cup for this) in the microwave. Add honey, maple syrup and vanilla. Mix to combine, and heat for another 30 seconds in the microwave. Stir and pour onto the dry ingredients. Mix until all of the dry ingredients are coated.

  3. Take granola mixture and spread onto the parchment prepared baking sheet. Layer should be thin to ensure that it cooks evenly. You will need to use 2 cookie sheets, or do two batches.

  4. Place in preheated oven for 10 minutes. Remove briefly and sprinkle on some chocolate chips. Place back in the oven for 10 minutes watching during the last few. Remove from oven and let cool. Break once cooled.

Nutrition Facts
Healthy Homemade Pumpkin Spice Granola
Amount Per Serving
Calories 360 Calories from Fat 225
% Daily Value*
Fat 25g38%
Saturated Fat 7g44%
Cholesterol 7mg2%
Sodium 125mg5%
Potassium 235mg7%
Carbohydrates 28g9%
Fiber 4g17%
Sugar 10g11%
Protein 7g14%
Vitamin A 90IU2%
Vitamin C 0.3mg0%
Calcium 47mg5%
Iron 2.1mg12%
* Percent Daily Values are based on a 2000 calorie diet.