Cake Batter Protein Balls for New Moms
Prep Time
10 mins
Cook Time
0 mins
Total Time
10 mins
A recipe for cake batter protein balls for new moms - sweet bites that are simple to make and which provide adequate nutrition for strong milk supply.
Course:
Snack
Cuisine:
American
Keyword:
energy ball, gluten-free, snack
Servings: 10
Calories: 57 kcal
Ingredients
- 2 scoops + 1 tbsp Protiva Protein Powder
- 2 tbsp + 1 teaspoon coconut flour
- 2 tbsp maple syrup
- 2 tbsp coconut oil melted
- 1 tbsp hemp or almond milk
- dye-free sprinkles optional
Instructions
-
In a bowl, mix together the protein, coconut flour and syrup. Stir in melted coconut oil and non-dairy milk. You may need to add a half a tablespoon more of the milk; you don't want your dough to be too think or dry. Think of cookie dough texture.
-
Place a bowl in the freezer to let them harden. Remove in 5 minutes and roll into balls. Store in an airtight container in the refrigerator or freezer.
Nutrition Facts
Cake Batter Protein Balls for New Moms
Amount Per Serving
Calories 57
Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 3g19%
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 9mg3%
Sodium 16mg1%
Potassium 26mg1%
Carbohydrates 4g1%
Fiber 1g4%
Sugar 3g3%
Protein 3g6%
Calcium 28mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.