A delicious seasonal salad that's plant-based, and uses fresh berries, this quinoa salad with blueberries and strawberries is perfect for summertime! An antioxidant-rich recipe, this summer salad has minimal ingredients and a simple homemade dressing that has no refined sugars.
Fold berries into quinoa.
Add dressing to quinoa mix and combine. I added a sprig of mint to the finished product. Feel free to include!
Serve cold as a side dish or as lunch. Or top some off with some dairy-free milk for a delicious healthy breakfast!