by Kiran | Nov 25, 2019 | Recipes
There’s something that I love about a yummy big salad, especially in autumn. So many fall foods are starch-heavy, and I can feel my body asking for an abundance of vegetables. With Thanksgiving and Christmas on the horizon, I wanted to create a wholesome hearty...
by Kiran | Oct 28, 2019 | Recipes
My husband has been on a kick where he tries to eat fewer carbs. He also has to have meat with every meal, which makes it interesting because I don’t eat red meat or pork and minimize any other meat that I do it. Anyhow, I recently made this new dish, Apple...
by Kiran | Jun 24, 2019 | Recipes
My new obsession is meal prepping sauces, and along with that, using herbs. One of this week’s creations is this easy green tahini sauce which incorporates cilantro (LOVE), parsley, tahini and a few other ingredients for a spicy tahini sauce that is deliciously...
by Kiran | May 28, 2019 | Recipes
I’m always on the hunt for quick and easy recipes, and since I try to eat plant-based as often as I can, this is another factor that I look for. Today’s recipe is a vegan split pea recipe that comes together rather easily. The key is remembering to soak...
by Kiran | May 13, 2019 | Recipes
With Food Allergy Awareness Week upon us, I wanted to personally bring attention to the topic and include some basic information on what food allergies are, how food allergies differ from food intolerances, and my personal experiences with the latter. I’ve...
